The Greatest Waffle Recipe Ever

We have been making waffles with the recipe for a while but tonight when I went to make them and realized I was out of oil.  After checking my handy Chobani conversion chart I decided to try it will plain greek yogurt.  They were as great as always but now they have added protein and no oil.  So I had to share them, I hope you enjoy!!

The Greatest Waffle Recipe Ever

Ingredients

(~ 5 waffles)

1 3/4 cups all-purpose flour

1 teaspoon baking powder

1/4 teaspoon salt

2 egg yolks

1 3/4 cups milk

1/2 cup canola oil  (¼ heaping cup plain greek yogurt)

2 egg whites 

Procedures

1.     In a medium mixing bowl stir together flour, baking powder, and salt. Make a well in the center.

2.     In another bowl beat egg yolks slightly. Stir in milk and oil.

3.     Add egg yolk mixture all at once to the dry mixture. Stir just till moistened (should be lumpy).

4.     In a small bowl beat egg whites until stiff peaks form (tips stand straight up).

5.     Gently fold egg whites into flour and egg yolk mixture, leaving a few fluffs of egg white, Do not overmix.

6.     Spoon 1 cup+ waffle batter into your waffle iron, making sure not to overfill it. 

7.     2min 45sec.

8.     Serve with real maple syrup and unsalted butter.

Adapted from http://www.seriouseats.com/recipes/2009/02/sunday-brunch-the-greatest-waffle-recipe-ever.html © Serious Eats